Stuffed Yorkshire Pudding Hereford beef pan fried in brandy butter, mushroom and onions, served with a horseradish cream
Baked Portobello Mushroom (v)(n) Served on a garlic crouton with mushroom pate, finished with a white wine and parsley sauce
Smoked Irish Salmon Parcel (supplement €2) Chilled Atlantic prawns & crayfish in Marie Rose & Brandy sauce, Wrapped in Irish smoked salmon, finished with a duo of caviar & a twist of lemon
Steamed Organic Mussels with Chorizo (supplement €3.00) Tomato, black pepper & tarragon sauce with Irish mussels & chorizo sausage, & warm rustic bread
Garlic Pesto Bread (v)(n)Semi dried tomato, mozzarella, pesto and parmesan
Main Course
Prime Irish Fillet Steak 7oz – 28 days hip hung (supplement €5.00) On a bed of mash potato with caramelized red onion with a Hennessy peppercorn sauce
Prime Rib-Eye 8 oz – Off The Bone(supplement €5.00) On a bed of mash potato with caramelized red onion with a Hennessy peppercorn sauce
Oven Baked Irish Salmon and Lemon Sole Duo of fillets, roast artichoke puree crust, pan fried courgette & crushed potatoes, herb & caper butter
Homemade Fish and Chips Beer battered fresh haddock, caper, dill & gherkin tartar sauce, thick cut chips
Fillet of Irish Pork Pork Medallion seared on the grill,poached in white wine, served on Tournafulla pudding, colcannon mash and a classic parsley sauce
Oven Roast Irish Chicken Free range chicken breast wrapped in Parma ham, savory sage stuffing, crushed potatoes root vegetables, red wine jus
Millstone’s Traditional Beef anad Guinness Stew A rich beef stew, field mushrooms, carrots, potatoes & fresh thyme
Roast Goat’s Cheese Wellington (v) Aubergines, peppers, courgette & leaf spinach, wrapped in puff pastry Fresh herb béarnaise sauce
Sides Orders
Shoestring Chip €3.75
Home Fries €3.95
Mash Potato €4.50
Baby Boiled Potatoes €4.50
Roast Root Vegetables €4.50
Portobello/Onion sauté €4.50
Tossed Salad €4.50
Dessert Selection
Apple Crumble With traditional warm vanilla custard
Homemade Chocolate Brownie With warm chocolate sauce and a berry compote
Homemade Baileys and Chocolate Chip Cheesecake With a berry compote
Homemade Creme Bruleé A rich orange Cointreau custard with a caramelize crisp top
Millstone’s Cheese Board Mixed platter of cheese and crackers (supplement €3)
Please note that many dishes contain nuts. Please inform your server of any allergies
